Expand your gastronomical experience visiting Vanjaka restaurant.

Menu ~ Carte

COLD STARTERS

KAMENICA
Oyster (1 piece) served with lime and balsamic pearls

BURRATA & DIMLJENA SABLJARKA
Burrata cheese, smoked swordfish, orange, fennel, tomatoes

MOL LEŠO
Adriatic cod rillettes served with beetroot orzotto and mixed leaf salad

TARTAR & MARINADA
Tuna tartar, marinated red mullet, paleo sesame chips

KLASIČNA SALATA OD HOBOTNICE
Classic dalmatian Octopus salad with chickpeas and fava beans

DALMATINSKI TAPAS
Dalmatian ham, aged sheep cheese, olives, deviled egg , anchovies

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Warm starters

RIBLJA JUHA
Traditional Dalmatian fish soup

DAGNJE NA BUZARU
Mussels cooked in white wine, garlic, parsley and tomatoes

LIGNJE & ĆIĆER
Pan-seared squid tagliata, chickpea puree and dried tomatoes

ZAPEČENE KAMENICE
Oysters (4pcs) au gratin with parsley, parmesan, garlic and pine nuts

CRNI RIŽOT
Black risotto with cuttlefisch, prawns and mussels

FUŽI S KOZICAMA
Pasta Fuži with prawns, spinach, cream and Istrian truffel

DOMAĆE NJOKE
Homemade potatoes gnocchi with sage, prosciutto, cream and sheep’s cheese

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GLAVNA JELA RIBA

FILET LUBINA
Sea bass fillet on creamy vegetable risotto and baked tomatoes

FITURA
Fried small fish, prawns and squid, mustard vinaigrette, mixed salad

TINGUL OD HOBOTNICE
Octopus braised in in red wine, with chili and tomatoes, polenta cake

GRATINIRANI MOL
Almonds crusted filet of Adriatic cod, sweet potatoes mash, white wine sauce

MORSKA FANTAZIJA
White fish fillet, langoustine, octopus, prawns and mussels in brodetto, with polenta

TUNA SA ŽARA
Grilled tuna steak with Asian style salad and spring greens

ORADA SA ZAČINSKIM TRAVAMA
Sea bream grilled with aromatic herbs, crushed potatoes with sun dried tomatoes

LIGNJE NA DALMATINSKI
Grilled squids, Croatian chard with potatoes

RIBARSKA PLATA ZA DVOJE
Seafood platter for two, tuna steak, sea bass fillet, squids, shrimps, prawns and mussels

DAILY OFFER OF EXTRA QUALITY FISH

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MEAT MAIN COURSES

PAŠTICADA SA DOMAĆIM NJOKIMA
Pašticada, traditional dish, beef braised in red wine with potatoes gnocchi

JANJEĆI KOTLETI
Lamb chops, crushed potatoes with spring onion and anchovies

PAŠTA ŠUTA
Veal ragu with fresh rigatoni pasta

RAMSTEK (250g) SA ŽARA
Aged striploin, herb roasted potatoes, truffle butter, marinated mushrooms

PILEĆI SUPREME SA TAVE
Chicken breast, spinach with mozzarella and prosciutto, porcini mushrooms sauce

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SIDE DISHES

SEASONAL SALAD
FRENCH FRIES
BREAD (BASKET)
TOMATOES AND ONIONS SALAD

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DESSERTS

PLATA SIREVA
Platter of cheeses with onion marmalade, nuts, honey

TROGIRSKI RAFIOLI
Traditional almond cake from Trogir

ČOKOLADA & NARANČA
Chocolate and walnut sponge cake, chocolate mousse, candied orange

SAVIJAČA OD VIŠANJA
Cherry strudel with vanilla cream and cherries gelee

PANAKOTA
White chocolate Panna cotta, figs cooked in sweet wine and rosemary

Always fresh seasonal food on your plate